Bacon Margherita Pasta

This is just a quick pasta recipe that you'll surely enjoy.
This afternoon, I made it for my honey and he enjoyed it but
still asking for more. It's so easy to prepare that I did not
hesitate to head into the kitchen and do it once more!
I hope you'll like it too. Sorry I forgot to take pictures.
I bet it's gonna be one of hunny's favorite so
next time I'll be posting pics here. I named it Bacon Margherita Pasta
since it's an italian pasta recipe with the 3 colors representing its flag.

Bacon Margherita Pasta

Bacon cut into Strips
Basil (fresh or dried)
tomatoes (cherry or regular) 2
garlic 4 cloves minced
250 grams macaroni
extra virgin olive oil
spanish paprika
parmesan or cheddar cheese
salt and pepper

1. cook macaroni pasta as instructed in package. set aside
2. in a wok, put 2 tbsp extra virgin olive oil
3. add in the bacon
4. saute the garlic and tomatoes for about a minute, do not let the garlic turn into brown.
5. toss pasta into the wok and sprinkle with basil, paprika, salt and peper to taste.
6. serve with grated parmesan.

You can add some chili flakes if you wish for more enticing hot taste.